Prep Time – 10 minutes
Cook Time – 20 minutes
Total Time- 30 minutes
Ingredients
10 oz. Taco Sauce
16 oz. can refried beans
8 oz. sour cream (your preference)
2 large avocados
1 lb. grated cheddar cheese
1/2 bottle hot sauce (Louisiana)
1/2 cup chopped black olive
1/2 cup chopped green onions
1 1/2 cup diced tomatoes
1 chopped small onion
1 tsp. Take A Peak chili seasoning
1 tsp. Take A Peak garlic powder
1 tsp. Take A Peak medium black pepper
Directions
Spread the refried beans on the bottom of a baking dish. Mash avocados, onion, chili powder, garlic and pepper together. Spread over the beans in the baking dish. Spread sour cream on top of the avocado layer. Mix taco sauce, hot sauce, cheese, olives, greens onions and tomatoes. Spread over the sour cream layer. Store in refrigerator for ten minutes then serve with your favorite tortilla chips.
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